NEWS

65th Scientific Session of the Institute of Orthopaedic Physicians and Dentists-National Research Institute

Prof. Dr. hab. Stanisław Pluta – "Distinguished for the Polish currant"

EVENTS

Manager

Dr. Eng. Wioletta Popińska
tel. +48 46 834 53 24, +48 46 834 52 95, mobile 514 768 026
e-mail: Wioletta.Popinska@inhort.pl

Documents for download – certificate, scope of accreditation AB 1688, offer, research orders and contact details:
https://www.inhort.pl/lbjpo

SCOPE OF RESEARCH CONDUCTED

Research services for fruit and vegetable producers and processors and other clients in the field of:

analysis of plant material (leaves, roots, shoots);
analysis of food of plant origin (fruits, vegetables, mushrooms and herbs and their products – including juices, nectars, concentrated juices, purees, dried products, bee products – (honey) and cereal products – flour);
analysis of soil and gardening substrates;
water analysis for irrigation of horticultural crops;
analysis of mineral and horticultural fertilizers.
Calculations for the energy and nutritional table for food labels

LABORATORY OFFER

Determination of macronutrient content – phosphorus, potassium, magnesium, calcium and sodium.
Determination of micronutrient content – boron, copper, iron, manganese, zinc.
Determination of nitrogen and protein content according to Kjeldahl/Dumas.
Determination of fiber content (TDF, SDF and IDF).
Determination of carbohydrate content, including sugars
Determination of fat content (fatty acids)
Calculating the energy value of a product
Determination of organic carbon content.
Determination of nitrate content (III and V).
Determination of chloride, sulphate and phosphate content.
Determination of heavy metal content – lead, cadmium, mercury and arsenic.
Determination of pH and soil salinity.
Determination of pH, total hardness, electrical conductivity of water.
Determination of bicarbonate content in water and nutrients.

Researchers

Engineering and technical workers

Technical staff

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