Skip to content

HORTI FOOD PROCESSING CENTRE

Manager

Eng. Sebastian Siarkowski|
mobile: 504 133 850
E-MAIL: Sebastian.Siarkowski@inhort.pl


SCOPE OF ACTIVITY

The machinery and technology park located in CPPO enables work to be carried out on increasing the range of well-known fruit and vegetable products, such as NFC juices, smoothies or jams. It allows for the development of technologies for new, innovative products based on horticultural raw materials (premium products, functional food, special purpose food).

OFFER

  • Design and production of innovative products on a semi-technical scale thanks to the modular arrangement of individual processing devices, which allows for flexible selection of technological operations
  • Development of individual process parameters occurring in the designed technology for manufacturing an innovative product.
  • Execution of an order for research or production of processed products from raw materials provided by the customer.
  • Possibility to use a selected technological line or device in the presence of a researcher or technical employee at CPPO.
  • The facility is equipped with warehouses for semi-finished and finished products with the ability to control and monitor the conditions of simulated goods turnover, thanks to which CPPO offers to carry out storage tests with monitoring of quality changes in finished products.
  • The Centre also has a sensory and consumer research department focused on researching consumer preferences for innovative processed fruit and vegetable products.

Engineering and technical workers

  • MSc Eng Natalia Dworak
  • Dawid Wieloch, M.Sc., Eng.
  • Eng. Sebastian Siarkowski

Technical staff

  • Eng. Monika Stępowska
  • Igor Stankiewicz
Share on: